THE GUARDIAN, Marina O’Loughlin, February 2017.
We are a traditional Italian restaurant, which moves along with the times and is loved by the local community. We are not here to wow, just serve good Italian food based on our Umbrian heritage. We change the menu twice a day, and it always includes a few of our home made pasta dishes. Every dish is based on only a few simple ingredients.
All the furniture and lights are from Umbria and portray a more modern Italian feel.
In general, there are no time limits on tables.